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"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Fried Eggplant Recipe

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This recipe for Fried Eggplant is from Joanie's Friends and Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Large eggplants
three eggs [ may vary}
2 cups or so of all purpose flour
one half cup of canola oil
Directions:
Directions:
slice egg plant into even slices at desired thickness
crack eggs into large bowl and beat throughly with a fork.put flour into a large bowl. dip sliced egg plant in egg then roll in flour. heat oil in a large skillet and fry egg plant until golden brown.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This recipe can also be used to make fried green tomatoes and fried zucchini

 

 

 

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