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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Six-Way Drop Cookies Recipe

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This recipe for Six-Way Drop Cookies is from Jeannette and Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ cups (15 oz. can) of sweetened condensed milk
½ cup of peanut butter
Plus any ONE of the six ingredients listed below:
2 cups raisins
2 cups of corn flakes
3 cups of shredded coconut
2 cups of bran flakes
1 cup of chopped nuts
2 cups of chopped dates
Directions:
Directions:
Mix condensed milk, peanut butter and any one of the six ingredients listed above. Drop by teaspoon on greased cookie sheets.
Bake at 375 degrees for 12 minutes until brown.
Remove at once.
Yield: 2 dozen


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