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Ham and Broccoli Quiche Recipe

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This recipe for Ham and Broccoli Quiche is from The Chappell Hodge Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. fully cooked ham, diced
1 c. shredded sharp cheddar cheese
1/2 c. onion, finely chopped
1 c. steamed broccoli, chopped
1/4 tsp. nutmeg
4 eggs, beaten
1 c. half-and-half
1/2 tsp.salt
1/2 tsp. pepper
pie crust
2 tbsp. butter
Directions:
Directions:
Place pie crust in pie plate and prick several times with fork. Bake at 400º for 8 minutes. While pie crust is baking, saute ham and onion in butter until onion is translucent. Layer the ham, onions, and broccoli in pie crust. Mix together the remaining ingredients and pour over ham and vegetables. Bake at 350º until firm. Cool slightly before serving.

 

 

 

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