Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Thai Chicken Pizza Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Thai Chicken Pizza is from Anderson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dough:
1 c lukewarm water
1 pkg dry yeast
3/4 tsp salt
2 tbls oil
3 c flour

Toppings:
2 chicken breasts, diced
Vegetables of your choice such as zucchini, spinach, carrots, and onions.
Bottled peanut sauce (instead of pizza sauce)
Mozzarella cheese
Directions:
Directions:
Make pizza dough--blend yeast with water, add oil and salt, and slowly add flour to blend. If you have a mixer with a dough hook, let the mixer blend it until an elastic ball of dough. Or you can hand blend and knead until elastic. Cover, and let rise in a warm place until double (a couple of hours). Roll out dough and place on greased pizza pan. Then add sauce and toppings.

Bake at 425º for 10-15 minutes.
Personal Notes:
Personal Notes:
Wendy prefers to use "Bankok Padang" for the bottled peanut sauce.

This pizza goes really well with red wine!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

246W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!