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Beefy Burritos Recipe

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This recipe for Beefy Burritos is from The Rankin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. of ground beef
1 medium onion
1 tsp. chili powder
1 (16 oz.) pkg. shredded Cheddar cheese, divided
12 tortillas, flavor of your choice
1 can of condensed cream of mushroom soup
1 C medium chunky salsa
1 C milk
1 (4 oz.) can/drained or fresh diced green chilies
Directions:
Directions:
In a large skillet, brown ground beef with onion; drain. Add chili powder; mix well. Sppon1/4 cup beef mixture and 1/4 cup shredded cheese down center of each tortilla. Roll up; arrange burritos in greased 9x13x2-inch baking dish. In a bowl, combine soup, salsa, milk, and chilies; mix well. Top with remaining cheese. Bake at 350º for 40 minutes or until hot. Serve with sour cream, lettuce, tomato, and jalapeños for the extra kick!
Number Of Servings:
Number Of Servings:
6 to 8

 

 

 

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