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Hanky Panky Party Snack Recipe

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This recipe for Hanky Panky Party Snack is from The Lucky Duck Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. lean ground beef
1 lb. hot sausage (in roll)
1 lb. processed cheese
1 tsp. garlic powder
1 tsp. oregano
cocktail rye
Directions:
Directions:
Brown beef and sausage; drain well. Melt cheese over low heat. Stir in meat and seasonings. Spread 1 T. of mixture on each slice of cocktail rye. At this point you can place on cookie sheet and freeze. When frozen, remove and put in freezer bags. Seal well and return to freezer.

To serve bake at 350º on cookie sheet for 20 minutes.
Personal Notes:
Personal Notes:
This is Judy Tucker's recipe.

 

 

 

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