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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

SALAD/Tomato-Cucumber Salad Recipe

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This recipe for SALAD/Tomato-Cucumber Salad is from Mom Loves to Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dressing:

1/4 cup each - light mayonnaise and reduced fat sour cream
1/4 cup seasoned rice-wine vinegar
1 T. fresh lime juice

Salad:

2 pints cherry tomatoes - halved
1 small seedless cucumber, finely sliced
3 T. each - finely chopped scallions and fresh dill
Directions:
Directions:
Whisk dressing together in a large bowl until blended.

Add remaining ingredients. Stir gently to mix and coat.

 

 

 

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