Italian Dressing Chicken Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: Whole skinless chicken breast - 1 per person One tablespoon of butter per chicken breast 1/4 tsp fresh chopped garlic per breast Finely chopped celery to taste Finely chopped parsley to taste 1 medium potato per breast 1 medium onion per breast 1/4 cup Italian dressing per breast Salt to taste Pepper to taste or Cajun seasoning to taste
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Directions: |
Directions:Use appropriate sized covered pan. I usually cook 6-8 at a time. Melt butter in pan and add garlic and celery. Add chicken breast and brown on both sides. Add potatoes that have been sliced in rounds about 1/4 inch thick and spread them over chicken. Add onions prepared the same way as the potatoes. Add Italian dressing and parsley over the top of recipe and cover. Cook at medium temperature 350º for about 35 minutes or until potatoes are tender and chicken is cooked. |
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Personal
Notes: |
Personal
Notes: You can use pork chops or Cornish hens as well. The cooking time is about 60 minutes for the Cornish hens and must be cooked breast down or opened at the back lengthwise and spread open breast and place breast down.
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