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Banana pudding Recipe

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This recipe for Banana pudding is from The Daugherty Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
35 to 45 Nilla Wafers
5-6 ripe bananas silced( about 4 cups)
3/4 cup sugar, divided
1/3 cup all-purpose flour
Dash of salt
4 eggs, sparated
2 cups milk
1/2cups milk
1/2 teaspoon vanilla extract
Reserve 10 to 12 wafers and 1 banana for garnish.
Directions:
Directions:
combine 1/2 cup sugar,flour and salt in top of double boiler. Stir in 4 egg yolks and milk blend well. Cook uncovered over boiling water, stirring constantly 5 minutes or until thickened. Remove from heat stir in vanilla spread small amount on bottom of 1 1/2 -guart casserole cover with layer of wafers. Top with layer of sliced bananas
Pour about 1/3 of custard over bananas. continue to layer wafers. bananas and custard 3 layers of each , ending with custard. cumble wafers and top custard. and injoy

 

 

 

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