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Creamed Rice Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 ½ c. dry rice
water
milk
cinnamon sugar
Directions:
Directions:
Cook the dry rice with water in a rice cooker. (You can actually use whatever amount of rice you wish). Put cooked rice in pan on stove and pour milk over the rice until it covers the rice halfway up. Cook on medium/medium high heat until the rice thickens, stirring often so it doesn't burn. Add more milk for creamier texture. Serve in bowls with milk and cinnamon sugar.

 

 

 

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