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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Turkey Wraps Recipe

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This recipe for Turkey Wraps is from The Clark, Flannery, Rhoads/Warner Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Ranch Dressing
8 ounces cream cheese(soft)
4 jumbo flour tortillas(warm)
2 tomatoes
10 ounces turkey breast
10 ounces each Monterey Jack and Cheddar Cheese
2 avocados(optional)
Directions:
Directions:
Blend dressing and cream cheese. Spread evenly on tortillas. Evenly layer turkey, cheese and tomatoes leaving a 1 inch border. Fold the bottom edge toward the center and roll away from you. Place seam side down and cut diagonally

 

 

 

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