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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Honey of an Oatmeal Bread Recipe

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This recipe for Honey of an Oatmeal Bread is from Atlantic & Arlington Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup water
1 T vegetable oil
1/2 cup honey
1 t salt
1/2 cup rolled oats
1 1/3 cups bread flour
1 cup whole wheat flour
1 t active dry yeast
Directions:
Directions:
Place ingredients in bread machine pan in the order suggested by the manufacturer.

Select Light Crust of Basic setting and press start.

 

 

 

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