Click for Cookbook LOGIN
"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

"Breakfast Before" Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for "Breakfast Before" is from The Schwab Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
MAKE THE DAY BEFORE:
1 lb. pork sausage or 1 lb. bacon
6 eggs
2 cups milk
1 tsp salt
1 Tbsp dry mustard
2 slices of white bread
1 cup grated sharp cheddar cheese
Directions:
Directions:
Saute sausage or bacon- drain
Beat eggs with salt, milk, dry mustard
Layer into 9X13" pan.....Bread cubes
sausage (or bacon)
cheese
Pour egg mixture over top
Refrigerate overnight

Bake 350º 45 minutes or until golden brown
Number Of Servings:
Number Of Servings:
8 servings
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
A great Sunday Brunch casserole. Usually served every Christmas morn!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

391W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!