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Jalapeņo Cheeseball Recipe

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This recipe for Jalapeņo Cheeseball is from The Taylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg cream cheese softened
4 cups shredded old cheddar cheese
1/3 cup finely chopped pickled jalapenos
2 tbsp of Franks Red Hot sauce
4 tbsp finally chopped white onion
Toasted chopped pecans or almonds

Directions:
Directions:
Combine first five ingredients until smooth. Form into ball and refrigerate until hardened. Roll cheeseball in toasted pecans or almonds. Let stand at room temperature for a few minutes to soften before serving with crackers or veggies.

 

 

 

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