Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

Four Layer Desert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Four Layer Desert is from The Rankin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1-1/2 cups flour
3/4 cup melted butter
1/2-3/4 cup crushed pecans or walnuts

1st Layer
8 oz. package cream cheese, softened
1 cup powdered sugar
1 cup cool whip

2nd Layer
2 (3 oz.) packages of instant chocolate, lemon or pistachio pudding
3 cups milk

3rd layer
Cool whip

4th Layer
nuts on top

Directions:
Directions:
Crust-Mix together and press into a 9x13 pan. Bake 10-15 minutes in a 375 degree oven until golden. Cool.
1st Layer- Beat well and spread on cooled crust.
2nd Layer-Beat 2-3 minutes until thick. Spread on top of cream cheese layer.
3rd Layer- Spread cool whip over pudding .
4th Layer- Sprinkle nuts over cool whip. Refrigerate.

Number Of Servings:
Number Of Servings:
12

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

334W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!