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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Nancy's Zucchini Bread Recipe

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This recipe for Nancy's Zucchini Bread is from The Hudson-Jones Family Reunion Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1c oil
2 1/2c sugar
3 eggs
1 tsp soda
1 tsp salt
1/4c tsp baking powder
3 tsp vanilla
5 tsp cinnamon
3c flour 2c grated zucchini
Sprinkle of nutmeg
1c nuts
Directions:
Directions:
Mix sugar, oil, and eggs together; add soda, baking powder, salt, cinnamon, nutmeg and flour. Add zucchini, nuts and vanilla. Grease and flour 2 loaf pans (or 5 small). Bake at 350º for 1 hour (check at 45 minutes).

 

 

 

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