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Asparagus with Parmesan Butter Recipe

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This recipe for Asparagus with Parmesan Butter is from The Shartle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb asparagus - ends trimmed
2 T butter
1/2 c grated Parmesan cheese
1 T chopped fresh basil
1 chopped garlic clove
1 1/2 t fresh lemon juice
Directions:
Directions:
Cook asparagus for about 3 minutes. Drain. Arrange asparagus on platter. Beat butter until fluffy. Beat in cheese, basil, garlic & lemon juice. Season to taste. Drop butter mixture over asparagus. Broil or Grill for a few minutes.

 

 

 

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