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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Skoby Corn Casserole Recipe

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This recipe for Skoby Corn Casserole is from The Dunning Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package frozen corn
2 C half and half cream
1 T Accent
2 T Flour
1/2 tsp salt

1 C crushed crackers
2 T softened butter
Directions:
Directions:
Mix corn, accent, flour, cream, salt together in skillet. Simmer for approximately 20 minutes until thickened.

Pore into casserole dish.

Mix crackers and butter and put on top.

Bake at 350º until hot and bubbly
Number Of Servings:
Number Of Servings:
8

 

 

 

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