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Corn Bread Recipe

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This recipe for Corn Bread is from Cooking Around The World, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c all-purpose flour
2 1/2 tsp baking powder
2 T sugar
1 egg, well beaten
1/4 c oil
1 1/4 c milk
1 tsp salt
3/4 c cornmeal
Directions:
Directions:
Preheat oven to 425 F. Mix flour, salt, baking powder, sugar, cornmeal, egg, oil, and milk in a large bowl. Pour enough oil to cover the bottom of an iron skillet. Pour batter in skillet and cook in hot oven for 30 minutes.

 

 

 

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