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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Red Grape Salsa Recipe

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This recipe for Red Grape Salsa is from The Duke Doctor of Physical Therapy Class of 2010 Cookbook P, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. seedless red grapes, coarsely chopped
1/2 c. green onions, chopped
1/2 c. anaheim chilies, chopped
2 T. fresh cilantro, chopped
2 T. vinegar
1 clove garlic, minced
1/2 tsp. salt
1/8 tsp bottled hot pepper sauce
blue tortilla chips
Directions:
Directions:
Combine all ingredients and let stand at least one hour. Drain excess liquid before serving. Serve with blue tortilla chips.

 

 

 

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