Turkey w/Tofu Chili Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1 lb. of Ground Turkey Dark
1 large can of crushed tomatoes w/basil
1 small can of tomato paste
1 small pk. of Extra firm Tofu
1 red onion
1 green pepper
1 small bottle of vinegar
1 small bottle of olive oil
Cayenne or red pepper
Cinnamon
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Directions: |
Directions:Add 3 tbsp. of olive oil to a medium sized frying pan and place 1 lb. of Ground Turkey (Dark) + 1 small pk. of chopped Tofu. Stir periodically until browned and cooked throughout. Use Medium-High Heat.
Add 2 tbsp. of olive oil to another medium sized frying pan + 1 chopped red onion + one chopped green pepper. Use Medium heat and Stir periodically until lightly browned.
Combine above (step #1 + step #2) into a large pot on medium heat
Add one shot of vinegar + 1/2 tsp. of Cayenne or red pepper + 1/2 tsp. of cinnamon. Stir contents.
Add 1 large can of crushed tomatoes w/basil +
1 small can of tomato paste to the large pot.
Stir contents and simmer
Taste chili and add more Cayenne or red pepper + cinnamon if desired.
Cool for 10 minutes and serve |
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Number Of
Servings: |
Number Of
Servings:6-8 |
Preparation
Time: |
Preparation
Time:30-35 minutes |
Personal
Notes: |
Personal
Notes: ENJOY!
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