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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Mashed Potato Pancakes Recipe

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This recipe for Mashed Potato Pancakes is from Southern Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups mashed potatoes
1 large egg -- beaten lightly
6 Tablespoons all-purpose flour
1 and 1/2 Tablespoons grated onion
Salt and pepper to taste
vegetable oil for frying
Directions:
Directions:
In a medium bowl, whisk together the mashed potatoes and egg. Add the flour and onion and mix all together well. Add salt and pepper to batter if desired.

In a large skillet or on a griddle, heat vegetable oil (about 3 Tablespoons maybe) over medium-high heat. Dollop batter onto the heated surface in healing tablespoons. Flatten each dollop slightly with the spoon to create the cakes.
Personal Notes:
Personal Notes:
This is a recipe my step mother used to make when I was growing up. These are great to use up those leftover mashed potatoes. I have made them with homemade potatoes and the dried box kind. Either way they are delicious.

 

 

 

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