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Sugar and Spice Gingerbread Recipe

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This recipe for Sugar and Spice Gingerbread is from Girl's Cooking Day May 2008, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup milk
1 egg
2 1/4 cups Gingerbread Mix
Directions:
Directions:
Preheat oven to 350ºF. Butter and lightly flour a 9 - inch square
pan. Combine milk, egg and molasses in a medium bowl. Add
gingerbread mix and stir until blended. Pour into prepared pan.
Bake about 30 minutes until a toothpick inserted in center comes
out clean. Cool in pan 10 minutes then cool on a wire rack.
Serve with hot lemon sauce and whipped cream or ice cream, or
with fresh sliced bananas, applesauce or peaches.
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Personal Notes:

 

 

 

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