Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

The BC Mai Tai Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for The BC Mai Tai is from The Beach Club Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bottle Bacardi Light Rum
1 cup Orange Curacao
1 cup Orgeat Syrup (simple syrup)
1/2 gallon Pineapple Juice
1 pint Orange Juice
1 bottle Sweet & Sour Mix
1 pint Water
Directions:
Directions:
Mix vigorously together. Pour over ice. Top a Myers (dark rum) float. Garnish with cheery and lime slice. Enjoy.

Makes about 2 1/4 gallons

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

590W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!