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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Wonderfuls Recipe

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This recipe for Wonderfuls is from The Duke Doctor of Physical Therapy Class of 2010 Cookbook P, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz. vanilla almond bark
2 c. of Rice Crispies
2 c. salted peanuts
1/4 c. peanut butter
Directions:
Directions:
Melt vanilla almond bark and peanut butter in medium sauce pan.
Add peanuts and Rice Crispies and stir until they are covered with melted almond bark/peanut butter mix.
Spoon out individual cookies onto wax paper and let cool.
Eat when hardened.

 

 

 

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