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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Homemade Ice Cream Recipe

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This recipe for Homemade Ice Cream is from The Madson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs
2 c. cream
2 c. sugar
1/2 t. salt
2 T. vanilla
milk to proper level
Directions:
Directions:
Beat eggs, sugar and vanilla. Add cream and mix until sugar dissolves. Chill. Chill container from ice cream mixer.
Put egg mixture in container and fill with milk to proper level. Freeze according to directions.

 

 

 

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