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Ronier Salad Recipe

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This recipe for Ronier Salad is from Suwanee Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 bags ready to eat Hearts of Romaine salad
¼ - ½ c slivered almonds, toasted
½ - 1 c shredded Parmesan cheese
1 ½ c grape tomatoes, halved
¼ c crumbled bacon


Dressing:
1 package Good Seasons Italian salad dressing & recipe mix
lemon juice
water
oil
Directions:
Directions:
Put all the ingredients except the dressing into a large serving bowl. Add dressing (to taste, you won’t use the entire amount) and toss well immediately before serving. This salad will not keep well once the dressing is added.

To make the dressing, follow the directions on the box/cruet substituting lemon juice instead of vinegar.

 

 

 

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