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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chewy Sugar Cookies Recipe

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This recipe for Chewy Sugar Cookies is from The Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 3/4 C flour
1 tsp baking soda
1/2 tsp baking powder
1 C butter, softened
1 1/2 C sugar
1 egg
1 tsp vanilla
3 to 4 T buttermilk
Directions:
Directions:
Preheat oven to 375º.

Stir together flour, baking soda, and baking powder. Set aside.

In another bowl, cream together butter and sugar until smooth. Beat in the egg and vanilla. Gradually blend in dry ingredients. Add enough of the buttermilk to moisten the dough and make it soft, not wet.

Roll rounded teaspoons of dough into balls and place on an ungreased cookie sheet. With spoon or bottom of a glass, slightly flatten each cookie. Moisten the top of each cookie with the remaining buttermilk and sprinkle with sugar or colored sprinkles.

Bake for 8 to 10 minutes or until slightly golden.

 

 

 

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