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Oven Blasted Broccoli Recipe

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This recipe for Oven Blasted Broccoli, by , is from Southern Comfort Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Suzanne Chaffin

Category:
Category:

Ingredients:  
Ingredients:  
3 lbs. fresh broccoli
3/4 c. garlic flavored olive oil
Sea Salt and Fresh Ground Pepper to taste
1/4 c. white balsamic vinegar

Directions:
Directions:
Cut florets from broccoli. Peel stalks and cut diagonally into 1 inch pieces. Toss florets and stalk pieces with olive oil. Place a 15x10 inch jellyroll pan in a 500 degree oven for 5 minutes. Add broccoli in a single layer. Bake at 500 degrees stirring occasionally for 10 minutes. Sprinkle with salt and pepper. Just before serving, drizzle with vinegar

Personal Notes:
Personal Notes:
Easy, delicious and impressive side dish. Especially good with beef and lamb.

 

 

 

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