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Saucy Pork Chops Recipe

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This recipe for Saucy Pork Chops is from Cooking Around The World, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 pork chops (3/4" thick)
1 large onion - sliced in rings
2 cans cream of chicken soup
1/2 cup catsup
2 tablespoons Worcestershire sauce
Directions:
Directions:
In large frying pan or electric skillet brown chops on both sides in small amount of oil. Season with garlic salt and onion salt if desired. Place sliced onions on top of each. Combine remaining ingredients in a bowl and mix well. Pour over chops and cover. Simmer for one hour or until done.

 

 

 

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