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My Favorite Fresh Apple Cake Recipe

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This recipe for My Favorite Fresh Apple Cake, by , is from The Haynie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Peggy Haynie


4 C diced fresh apples
2 C sugar
1/2 C oil
2 eggs, beaten
1 C chopped nuts
2 tsp vanilla
2 C flour
1 tsp salt
2 tsp baking soda
2 tsp cinnamon

Combine apples and sugar. Mix together with oil, eggs, nuts and vanilla. Add dry ingredients and mix well. Pour into greased 9x13 pan. Bake 350 for 1 hour. Frost with cream cheese frosting (recipe following) when cake is cool.
Cream Cheese Frosting
8 oz cream cheese
2 C powdered sugar
1 tsp vanilla
1/2 stick butter (opt)
Beat cream cheese and butter with mixer until fluffy. Add powdered sugar and vanilla beat until smooth and creamy.

Personal Notes:
Personal Notes:
Grandma Mortensen
She got it from a friend from their mission in Portland.




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