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Sticky Buns Recipe

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This recipe for Sticky Buns is from The Haynie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
20-24 frozen rolls
1/2 C chopped pecans
3 oz pkg butterscotch pudding

Arrange frozen rolls in a greased bundt pan. Sprinkle with pudding and nuts.
Melt together:
6 T butter
1/2 C brown sugar
dash of cinnamon

Directions:
Directions:
Pour over rolls, cover and let rise 8 hours or overnight. Bake@350º until browned about 20-35 min.

 

 

 

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