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Deon Christensen's Rolls Recipe

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This recipe for Deon Christensen's Rolls is from The Haynie Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C lukewarm water
2 T yeast
2 T sugar
Mix and set aside.
2 sticks butter or margarine
1 C sugar
6 beaten eggs
2 tsp salt
9 C flour
Directions:
Directions:
Mix well with yeast mixture with hands (or Deon's special tool). Dough will be sticky. Cover with towel, let set for 2 hours. Stir down, cover and put in fridge over night. Roll out about 1/4 - 1/2" thick, cut into round shape. Place folded over on ungreased cookie sheet. Cover with towel, let raise for 5-6 hours.
Bake 8-10 min @400º or until golden brown.
Personal Notes:
Personal Notes:
Deon Christensen's special, share with only a few select special people recipe. Shhhh!
Melt in your mouth good.

 

 

 

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