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Mustard Recipe

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This recipe for Mustard is from Cooking Around The World, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tablespoons dry ground mustard (mustard flour)
1/4 cup water
3 tablespoons white distilled vinegar
1/2 teaspoon Wondra flour
1/4 teaspoon plus 1/8 teaspoon salt
1/8 teaspoon turmeric
pinch garlic powder
pinch paprika
Directions:
Directions:
Combine all ingredients in a small saucepan over medium heat. Whisk until smooth. When mixture comes to a boil, reduce heat and simmer for 5 to 10 minutes, stirring often. Remove pan from heat. Leave uncovered for 1 minute, then cover pan with a lid until cool. Chill and store in a covered container. Makes 1/4 cup.

 

 

 

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