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Little Kolache Cookies Recipe

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This recipe for Little Kolache Cookies is from Cooking Around The World, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound butter
1 pound cream cheese
1 pound flour (4 cups)
2 pounds walnuts, ground
1 1/2 cups sugar
2 teaspoons vanilla extract
1 small can evaporated milk
2 teaspoons ground cinnamon (optional)
Directions:
Directions:
Place butter, cream cheese and flour in a mixing bowl and mix by hand. Divide dough into 4 parts and chill. Mix together filling; adding milk gradually, using enough to make a stiff paste. Roll out one part of dough very thin, using powdered sugar instead of flour. Sift it on dough as you roll. Cut crosswise to form 2-inch squares. Place a heaping teaspoon of nut mixture into center of squares. Roll each corner to opposite corner and place on un-greased cookie sheets. Bake at 400 F. for 7 to 10 minutes. (Don't over bake!) Sift with powdered sugar. (These freeze well) (Yields: 200 cookies)

 

 

 

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