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Chipped Beef on Toast Recipe

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This recipe for Chipped Beef on Toast, by , is from The Greene Family CookBook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marsha Coggins

Category:
Category:

Ingredients:  
Ingredients:  
1 large jar dried beef
4 T butter
4 T flour
3 - 4 c milk

Directions:
Directions:
Melt butter in saucepan
Stir in Flour until thick
Add Milk - stir to keep from getting lumps
Chop up dried beef and add to gravy

Toast white bread and put dried beef gravy on top.
YUM!

 

 

 

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