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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Southern Stroganoff Recipe

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This recipe for Southern Stroganoff is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lbs. ground turkey or beef
2 large chopped onions
dash of salt and pepper
1 can of condensed tomato soup
1 - 6 oz. can of sliced mushrooms w/ juice or 1 c. fresh
1 TBSP. Worcestershire sauce
1 TBSP. brown sugar
1/8 tsp. garlic powder
1 c. sour cream
rice or egg noodles
Directions:
Directions:
Combine first two ingredients and cook until done. Add the remainder, minus the sour cream and noodles, and simmer for about 30 minutes. Just before serving add the sour cream. Serve over rice and/or noodles.

 

 

 

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