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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

22 Second Salad Recipe

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This recipe for 22 Second Salad is from The Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
DRESSING:
1/2 c. oil
1/4 c. sugar
1 Tbsp. poppy seeds
1 tsp. dry mustard
1 tsp. salt
1 Tbsp. finely minced onion
1/4 c. vinegar

16 oz. pkg coleslaw mix
10 oz. pkg frozen peas
1/2 c. dry-roasted peanuts
Directions:
Directions:
Combine dressing ingredients in a container with tight lid; shake to dissolve sugar.

When ready to serve, combine slaw and peas, toss with dressing. Sprinkle with peanuts (or combine the salad ingredients, and then toss with dressing).

 

 

 

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