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Bacon Salad Recipe

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This recipe for Bacon Salad, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Shanna McClure
Category:
Category:
Ingredients:  
Ingredients:  
1 bag Romaine lettuce
1/2 lb cooked bacon, crumbled
1/2 brick Monterey Jack cheese, shredded
1 pkg slivered almonds, toasted
1 pkg cherry tomatoes
1/2 pkg cheese croutons
1 bottle Bernstein's, Cheese Fantastico dressing or Ranch Dressing.
Directions:
Directions:
Cook bacon and crumble. Set aside to cool. Toast almonds. Set aside to cool. Toss all ingredients together and add croutons and dressing right before serving.

 

 

 

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