Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Chris's Riyadh Brownies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chris's Riyadh Brownies is from The Cone Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 tbsp. cocoa
6 tbsp. margarine (or butter)
1 c. sugar
2 beaten eggs
1/2 c. flour
pinch salt
1 tsp. vanilla
1/2 c. chopped nuts (if desired)
Directions:
Directions:
1. Preheat over to 350º. Grease pan.

2. Melt cocoa in butter/margarine.

3. Add and mix the following, one by one: sugar, beaten eggs.
flour & salt, vanilla, nuts.

4. Bake for 1/2 hour.
Number Of Servings:
Number Of Servings:
9 squares
Preparation Time:
Preparation Time:
A wink of time.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

477W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!