Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Hawaiian Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hawaiian Chicken is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. chicken breast, cubed
½ c. flour
¼ c. olive oil
1 can pineapple chunks
1 c. brown sugar
2 Tbsp. cornstarch
¾ c. apple cider vinegar
1 Tbsp. soy sauce
¼ tsp. ground ginger
1 chicken bouillon cube
1 large green pepper, cut into pieces
Directions:
Directions:
Coat chicken with flour and fry in oil until brown, and put in a casserole dish. Drain pineapple and reserve liquid.. Add enough water to the reserved pineapple juice to fill 1 ¾ c. In a small pot, combine pineapple juice & water, brown sugar, cornstarch, vinegar, soy sauce, ginger and bouillon cube. Heat until it thickens. Pour the sauce over the chicken. Bake covered for 20 minutes at 350 degrees. Add the pineapple chunks and green peppers to the pan, and return to the oven, uncovered for 20 more minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

552W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!