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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Vegetable Pizza Recipe

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This recipe for Vegetable Pizza is from Family Favorites from Grandmother's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans Crescent Rolls
8 oz cream cheese
1 pkg Hidden Valley Ranch dressing mix
1/2 c mayonnaise
grated cheese
Vegetables: cauliflower, broccoli, carrots, radishes, celery, etc..
Directions:
Directions:
Spread crescent rolls flat into a 9"x13" pan. Bake @ 350º. Completely cool.

Mix cream cheese, dressing mix, and mayonnaise together. Spread on cooled crust. Press vegetables into cream cheese mixture. Top with grated cheese. Cut into rectangles, or triangles, and serve cold.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
I usually chop up the veggies with a knife and then run them through my chopper to make them real small.

 

 

 

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