Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Easy Cheesy Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Easy Cheesy Potatoes is from Suwanee Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 32 oz bag of frozen hash browns--thawed
8 oz sour cream
2 cans potato soup (or other cream soup)
8 oz shredded sharp cheddar cheese
1 tsp salt
1/2 tsp pepper
1/4 cup chopped onion
1/2 cup Parmesan cheese
Directions:
Directions:
Preheat the oven to 350º. In a large bowl, mix the sour cream, soups, salt, pepper and onion together. Add the cheddar cheese and hash browns. Mix thoroughly and spread in a foil lined 9x13 pan. Sprinkle the Parmesan cheese on top. Cover with foil and cook for 30 minutes. Then uncover and cook for another 30 minutes.
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Everyone loves these potatoes. Yum!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

411W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!