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Rice Pilaf Recipe

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This recipe for Rice Pilaf is from The Smith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 c. water (chicken stock)
3 cups uncooked rice
sliced: celery, mushrooms, onions, red bell pepper, dill
2 T. margarine
Directions:
Directions:
Bring to a boil; rice, water(chicken stock), and margarine; reduce heat to a simmer; cover and cook 20 minutes. Saute vegetables and add to cooked rice.

 

 

 

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