Shepherd’s Pie Recipe

Tried it? Rate this Recipe:

This recipe for Shepherd’s Pie is from Recipies To Remember, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Main Courses: Seafood, Poultry, Pasta and Casseroles

Ingredients:	Ingredients: 3 lb. ground beef 2 can sweet corn 1 medium onion, diced 20 medium potatoes 3-4 c. shredded sharp cheddar cheese Milk Butter

Directions:	Directions: Boil potatoes, mash and season to taste with milk and butter. Brown ground beef and onion with salt and pepper. When cooked, drain. Add gravy mix and heat through. In 13x9 pan place meat mixture in bottom of pan. Cover with corn Cover with mashed potatoes and sprinkle cheese on top. Cover with foil and bake at 350º until hot through. Take off foil at the end and let cheese brown lightly

Number Of Servings:	Number Of Servings: 10

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

312W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Shepherd’s Pie Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Number Of Servings:

Number Of Servings: