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Garlic Cheese Grits Recipe

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This recipe for Garlic Cheese Grits is from Everybody Eats: Recipes from the Hartshorn, Jackson, Gomer, and Atkins Families, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. water
1 c. grits
1 t. salt
2 rolls Kraft garlic cheese
1 stick butter
Directions:
Directions:
Cook grits in salted water about 5 minutes (or as directed on box), stirring often. Add 1 stick butter and 2 rolls garlic cheese (cut up). Pour into greased casserole dish. Sprinkle paprika over top. Heat at 350 degrees for 10 minutes.
Number Of Servings:
Number Of Servings:
8+
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
We really like this with ham!

 

 

 

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