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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Snickerdoodles Recipe

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This recipe for Snickerdoodles is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter or margarine
1 1/2 c. sugar

2 eggs

2 3/4 c. sifted flour
2 tsp. cream of tartar
1 tsp. baking soda
1/4 tsp. salt

TOPPING:
2 Tbsp. sugar
2 tsp. cinnamon
Directions:
Directions:

Cream butter and sugar. Add eggs and beat.

Then add flour, cream of tartar, salt and baking soda and beat.

Roll into small balls. Roll balls in cinnamon and sugar mixture. Place 2 inches apart on ungreased baking sheet.

Bake 8-10 minutes at 400º. Immediately remove from baking sheet.


My grandma used to make these cookies for me. They are my favorite cookies.

 

 

 

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