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Banana Bread Recipe

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This recipe for Banana Bread, by , is from The Riegert Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Betty Riegert

Category:
Category:

Ingredients:  
Ingredients:  
1 c. brown sugar
1/2 c. shortening
2 eggs
1 c. mashed bananas
2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. soda
1/4 tsp. salt
1 1/2 tbsp. milk
Nuts, optional

Directions:
Directions:
Mix sugar and shortening, add eggs,beat,add bananas and milk.
Sift together the dry ingredients and to batter. Add
nuts. Pour into greased and floured bread pan.
Bake at 350 for 1 hour or until inserted toothpick
comes out clean.

Personal Notes:
Personal Notes:
I recieved this recipe from my mother.

 

 

 

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