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Salsa Recipe

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This recipe for Salsa is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
22 large tomatoes (50 - 60 Romas)
5 large onions
7 - 8 hot banana peppers

3 green peppers
5 - 6 jalapeņos (adjust for hotter salsa)
1 (3 oz.) can green chilies
6 cloves garlic

1 c. vinegar
1/4 c. sugar
3 (6 oz.) cans tomato paste

Directions:
Directions:

Chop all vegetables in blender or food processor. Place all ingredients in large heavy pan.

Bring to simmer and cook for 45 minutes.

Fill jars, add lids. Process in boiling water bath for 15 minutes. (Follow standard canning directions.)

 

 

 

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