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"Hunger is the best sauce in the world."--Cervantes

Pecan (or Walnut) Pie Recipe

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This recipe for Pecan (or Walnut) Pie is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. sugar
1 c. white corn syrup
1 c. dark corn syrup

1/3 tsp. salt
1/3 c. melted butter
1 tsp. vanilla

3 whole eggs

1 heaping c. pecans (or walnuts)

1 9-inch pie shell, unbaked
Directions:
Directions:

Mix syrups, sugar, salt, butter and vanilla. Add slightly beaten eggs; pour into a 9-in. unbaked pie shell. Sprinkle pecans (or walnuts) over filling.

Bake in 350º oven for approximately 45 minutes.

Top with a bit of whipped cream or ice cream.

 

 

 

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